13th May 2025 : As the summer sun bathes Kolkata in its warm glow, Ottimo Cucina Italiana presents a delectable selection of artisanal sorbets, epitomizing the essence of summer in a single spoonful. This thoughtfully curated menu, available until 31 May 2025, from 7PM to 11.30PM, promises to engage your senses and deliver a truly immersive experience.

The limited-edition sorbet offerings transform the delightful experience of frozen fruit into a unique culinary journey, reflecting Ottimo’s commitment to authenticity in gastronomy. Enhance your summer indulgence with an array of distinctive flavors, each mindfully crafted and elegantly presented. Experience the Sicilian Basil Sorbet, a refreshing combination of lime and basil, paired with tart Granny Smith apple, candied walnuts, and balsamic caviar, creating a lavish sensory treat. The Asparagus Sorbet, featuring a salad of asparagus and bell pepper, marinated avocado, and sun-dried tomato, along with the Berry Sorbet, a decadent mix of berry coulis, cocoa crumble, chocolate ganache, and chocolate sponge, further enriches the palate. Other offerings include the Heirloom Tomato Sorbet, harmoniously paired with macerated burrata, young tomato, and basil pesto, as well as the Gondhoraj Lemon Sorbet, a refreshing reinterpretation of lemon sorbet with candied orange, pecan nut crumble, and ginger gel, ensuring respite from the summer heat, starting at INR 1000 plus taxes.