21st May 2025: Escape to the state of sand, sunshine, and beaches without leaving Mumbai! Novotel Mumbai Juhu Beach invites you to experience the true spirit of Goa at Bageecha, their serene open-air restaurant, for lip-smacking, scrumptious meals as they bring the spice-scented kitchens and authentic Goan preparations right to your table.
The visually enticing seafood counter will display the freshest catch daily, from succulent prawns to plump crabs, rich lobster, flaky red snapper, and delicate pomfret. The best part? You choose your seafood by weight, then pick your favorite Goan preparation – be it the fiery Recheado, aromatic Cafreal, tangy Balchao, or rich Xacuti – and watch chefs cook and curate a delectable experience just for you.
Beyond the customized indulgence, enjoy classic Goan dishes such as Prawn Balchao, Chicken Cafreal, Goan Fish Curry, Sorpotel, or veg/non-veg Vindaloo. Bebinca, and Dodol for dessert. And no authentic Goan table is complete without Poi – the fermented whole wheat bread to be savored with fresh gravies, chutneys, and pickles. And for everyone with a sweet tooth, treat yourself with layered delight Bebinca and melt-in-your-mouth Dodol.
Furthermore, the festival will offer guests a taste of traditional Goan bread-making and its irreplaceable role in the cuisine. Enjoy the customized beverage offerings, including local feni-based cocktails, kokum mocktails, and select wines that complement spicy and tangy Goan dishes.
Bageecha will transport you to the Goan coast with seashells, fishing nets, and rustic wood décor. To enhance the beachside dining experience, relish the scrumptious meal with live music, including Goan folk tunes and fado-inspired acoustic sets.
Below are the details:
Date: 23rd May to 8th June, 2025
Venue: Bageecha, Novotel Mumbai Juhu Beach
Timing: 7:00 PM – 11:00 PM (Dinner Service)
