India, 23 July 2025: On this World Lasagna Day, Toscano raises a toast to one of Italy’s most beloved culinary icons: Lasagna. Rich, layered, and baked to perfection, lasagna at Toscano isn’t just a dish; it’s a celebration of heritage, flavor, and comfort.

With a nod to tradition and a flair for fine ingredients, Toscano highlights two signature lasagna creations that bring the spirit of Italian home cooking to every table.

Lasagna Vegetariana

A vegetarian masterpiece, this lasagna brings together roasted vegetables, creamy béchamel, and zesty tomato-basil sauce, layered between delicate pasta sheets and crowned with bubbling mozzarella and parmesan. It’s hearty, wholesome, and bursting with garden-fresh flavor, proof that comfort food doesn’t need meat to be indulgent.

Lasagna di Pollo (Chicken Lasagna)

Crafted for those who crave rich, savory depth, Toscano’s chicken lasagna features tender chicken cooked with vegetables and layered in béchamel and tomato sauce. Melted cheese tops it off for a golden finish that’s both familiar and unforgettable.

Each dish is served with Toscano’s signature garlic bread and crisp salad—turning every lasagna into a complete and comforting Italian meal.

“Lasagna holds a special place in Italian culture; it’s a dish that brings people together,” says Toscano’s Head Chef.

Whether you’re a loyal Toscano diner or a first-time guest, World Lasagna Day is the perfect reason to revisit the classics and celebrate the timeless joy of Italian cooking.